1 liter bucket with safety handleWhite 1 liter bucket with handle, suitable for storing food (olives, yoghurt, jam etc).
Basket 0,500 grMold enhanced for the production of soft and hard cheeses.
Basket 0,500 gr Anthotiro – MyzithraMold of flexible high-strength mousetre and anotype.
Basket 0,750 grBasket- mold for the production of hard and white cheese.
Basket 1 kgFeatures : Suitable for the production of gravel, headgear and other types of hard cheese, with horizontal drainage and uniform pattern.
Bucket 20 ltWhite 20 liter bucket with metal handle, robust for transporting liquids and solids.
Container 250 grams transparentSuitable for food.
Container GridFeatures: Feta container grid suitable to keep the product in the brine for extra protection.
DistributorMULTIFORME dispenser for easy and quick cheesemaking of hard and soft cheeses.Available upon request for many types of molds.
Feta container 0.5kg watertightNet capacity of 0.400 g.
Feta container 2,5 LtIdial for draining/straining bags.
Feta container 2kg watertightThe lid has 4 "teeth" to ensure that the cheese is pressed into the brine.
Form – mold CheddarRound form for cheddar and semi-hard cheeses.
Form 1kgWith vertical drainage ideal for Gruyere and gruyere.
Form for cheddar and semi-hard cheesesForm for production of cheddar and semi-hard cheeses the dimensions are ideal for cutting the product into slices.
Form for Feta 2 kgMolding plastic for white cheese (feta, cow cheese, goat cheese, etc.) as well as for mytzithra, anthotyro. About 10 pounds of milk (for Feta).It has a perforated lid for easy molding and proper drainage of the product.
Form for Feta cheese – white cheese 4KGMold plastic for slice (cow, goat, feta, etc.). The perforated form with the perforated cap (for easy spin) is ideal for proper drainage of the product and its dimensions are ideal for storage in a container.