Form for Feta 2 kgMolding plastic for white cheese (feta, cow cheese, goat cheese, etc.) as well as for mytzithra, anthotyro. About 10 pounds of milk (for Feta).It has a perforated lid for easy molding and proper drainage of the product.
Form gruyere and hard cheesesMold made of hard and soft cheeses especially enhanced.
Form- Mold 3 kgMold of mizithra, anthotyros and other soft cheeses.
Mold – form 3,5 kgExtremely reinforced mold suitable for many types of hard and soft cheeses.
Mold 0,250 gr Cheese – Semi-hard -GravierasSmall mold for many types of dairy products, with beautiful knitting and horizontal drainage.Ideal for portions of cheese products in restaurants, hotels etc.
Mold for FetaForm for Feta and white cheeses, also is particularly strong.
Mold for Feta 10 positionsMold for Feta (10 positions) for professional cheese makingFor easy use, a tiller is required.Available upon request.
Mold for gravieraWith beautiful knitting suitable for many types of cheese.
Mold for gravieraGruyere mold - kefalograviera for professional use.
Mold pressPressure molding extremely reinforced for pressure resistance.Available upon request.
Mold pressMold press pressurized for hard cheese production.For professional cheese making.Available upon request.
Molded rectangle 1.5 kgRectangular mold with horizontal drainage suitable for the production of hard cheese.
Myzithras – Anthythros basket 1kgMold cottage cheese - cream cheese flexible high strength.
Small basket 600 grFeatures: 600 gr cheese clove for hard and soft cheeses with horizontal drainage and beautiful knitting.
Small moldDisposable molding pad for all types of soft cheese.
Soft cheese moldSuitable for all types of soft cheeses (cottage cheese, cream cheese, etc.)